WATERY LANE, LICHFIELD
WS13 8ES
01543 264050
hello@thymekitchen.co.uk
2 own recipe sausages, 2 slices of local butcher's back bacon, poached eggs, herby mushrooms, homemade beans, hash browns and hand cut sourdough toast
Own recipe sausages, local butcher's back bacon, poached eggs, herby mushrooms, homemade beans and hand cut sourdough toast GFA; swap sausages for bacon, GF bread)
Glamorgan sausage, squash and rosemary hash,poached eggs, rocket, mushrooms, beans and sourdough toast
Vegetable sausage, squash and rosemary hash,rocket, mushrooms, beans and hand cut sourdough toast
Sausage, smoked streaky bacon, scrambled egg, avocado, rocket and spicy tomato jam in a tortilla wrap
Own recipe sausage patties, streaky bacon, fried egg, cheese , hash brown & chilli jam
Back bacon, sausage, avocado, spicy tomato jam
Glamorgan sausages, avocado, spicy tomato jam
Sausage, bacon, a fried egg, mint Greek yogurt spicy tomato jam, coriander, chilli, nigella seeds
Glamorgan sausage, a fried egg, mint Greek yogurt, chilli, mushrooms, spicy tomato jam, coriander, nigella seeds
Local free range poached eggs, Greek yoghurt, pomegranate, coriander, a'tar, beetroot hummus and sourdough
Chestnut mushrooms served in a creamy sauce withsmoked paprika, lightly toasted sourdough, fresh parsley
Baked eggs in a spiced tomato sauce, spinach with toasted sourdough
Baked eggs in a rich tomato, spinach and chorizo sauce with toasted sourdough
Served with two local free range poached eggs, rocket, harissa and sourdough toast
Brioche French toast, cinnamon syrup & toffee apple crumble
Add some oomph to your order! Go on, treat yourself!
Freshly roasted Packington thyme roasted chicken, freshly made tarragon mayo, avocado, sourdough
Homemade pie served with roasted vegetables
Homemade pie served with roasted vegetables
SAMPLE BUFFET 1 – Sandwiches: · Mature Cheddar and Branston Pickle (GFA) · Ham and Wholegrain Mustard Mayo (GFA) · Free Range Egg Mayonnaise with Chives (GFA) Pork Sausage Rolls (GF option, loaded potato skin with cheese and bacon) Homemade Quiche with Bacon, Caramelised Onion Chutney, Feta and Cherry Tomato (GF option, avocado toast with feta and chilli) Rocket Salad with Cherry Tomato, Red Onion and Feta (GF) “Mable’s” Fruit Scones with Homemade Jam and Clotted Cream (GFA) Homemade Triple Chocolate Brownie (GF) Mini Victoria Sponges (GF option, Raspberry and Almond tart)
Sandwiches: · Mature Cheddar and Branston Pickle (GFA) · Ham and Wholegrain Mustard Mayo (GFA) · Free Range Egg Mayonnaise with Chives (GFA) 2 / 4 · Chicken, Tarragon Mayo and Rocket Wraps (GF) Pork Sausage Rolls (GF option, loaded potato skin with cheese and bacon) Homemade Quiche with Bacon, Caramelised Onion Chutney, Feta and Cherry Tomato (GF option, avocado toast with feta and chilli) Rocket Salad with Cherry Tomatoes, Red Onion and Feta (GF) Cajun Spice Potato Wedges (GF) “Mable’s” Fruit Scones with Homemade Jam and Clotted Cream (GFA) Homemade Triple Chocolate Brownie (GF) Homemade Banana Bread with Greek yoghurt (GF option, Homemade peanut and white chocolate flapjack) Mini Victoria Sponges (GF option, Raspberry and Almond tart)
Sandwiches: · Mature Cheddar, Branston Pickle, Sliced Tomato (GFA) · Ham and Wholegrain Mustard Mayo (GFA) · Free Range Egg Mayonnaise with Chives (GFA) · Smoked Salmon with Lemon Creme Fraiche (GFA) · Chicken, Tarragon Mayo and Rocket Wraps (GF) Pork Sausage Rolls (GF option, loaded potato skin with cheese and bacon) Homemade Quiche with Bacon, Caramelised Onion Chutney, Feta and Cherry Tomato (GF option, avocado toast with feta and chilli) Chicken Goujons (GF) Triple Cooked Chunky Chips (GF) Red Cabbage Coleslaw (GF) 3 / 4 Rocket Salad with Cherry Tomato, Red Onion and Feta (GF) “Mable’s” Fruit Scones with Homemade Jam and Clotted Cream (GFA) Cheese Board with Stilton, Cheddar and Brie served with Chutney, Grapes, Celery and Crackers (GFA) Homemade Triple Chocolate Brownie (GF) Homemade Banana Bread with Greek yoghurt (GF option, Homemade almond and cherry flapjack) Mini Victoria Sponges (GF option, Raspberry and Almond tart)
ADD £2 PER PERSON FOR UNLIMITED TEA AND COFFEE TO ANY BUFFET MENU
PLEASE NOTE BUFFET MENUS MUST BE PRE ORDERED VIA PHONE OR EMAIL AT LEAST 2 DAYS IN ADVANCE FOR A MINIMUM OF 10 PEOPLE
Meat: Rob Meehan Butchers, Lichfield
Call 01543 417161
Fish: @sandsfish1910
Chicken & Eggs: @packingtonfreerange
Fruit & Veg: @freshviewfoods
Sourdough: @silvertreebakery
Sourdough: @chefsusiecorbin