Description
Location – Thyme Kitchen WS13 8ES | Friday 19th December
Due to the success of our introduction to Bottomless Fridays at Thyme Kitchen, we have decided to team up with the incredible Tipples and Tonics to bring you all a Christmas themed Bottomless menu with festive dishes and Christmas cocktails!
For just £50pp, come treat yourself to a three course meal and bottomless Moretti, Prosecco and hand crafted cocktails for 90 minutes!
This event is now available to book with a deposit of £10pp – this will be deducted from your bill on the 19th.
Better yet, if you don’t fancy the bottomless drinks, you can still join us and have a three course meal for £35pp.
MENU
Starters
Mussels, garlic & chilli, white wine cream sauce, parsley & sourdough
Duck and orange pate, toasted sourdough, pickied blackberries & toasted hazelnuts
Butternut squash & sweet potato soup, toasted pumpkin seeds, creme fraiche & sourdough
Mains
Turkey Burger, sausage meat stuffing, brie, cranberry, streaky bacon served & skinny fries
Filet of Salmon, crispy buttered new potatoes, roasted vegetables & a rosemary, garlic cream sauce
Wild Mushroom and truffle risotto, pan seared oyster mushroom & parmesan crisp
Desserts
Classic Christmas pudding & brandy custard
or Vegan Christmas pudding & vegan vanilla iceceam
Bailey’s cheesecake, caramel sauce & honeycomb
Chocolate Yule Log, cranberry coulis & gingerbread ice cream
Vegan GF chocolate tart, vegan vanilla ice cream & raspberry coulis
Cocktails
Berry Blitzen – blood orange gin, triple sec, raspberry, cranberry, lime, soda
Mulled Berry Daiquiri – white rum, blackberry liqueur, mulled berry syrup, lime
Ginger Bread Delight – baileys, vodka, gingerbread, white chocolate milk
Please email hello@thymekitchen.co.uk to check all dietary requests prior to booking.